Meals served on Maine and Canadian River Canoe Trips
Breakfasts include the best organic coffee, assortment of regular & herbal teas, juice & hot chocolate, Bob’s Red Mill 100% whole grain rolled oats, fruit, omelets, buttermilk pancakes with all natural ingredients served with real Maine blueberries & syrup or home made raspberry syrup, and the traditional Maine guide breakfast of local farm fresh eggs, meat and organic potatoes.
Lunches are on the fly and may include make your own wraps with assorted breads, variety of meats and cheeses, Tuna, lettuce, pickles & tomatoes. We always have peanut butter & home made jelly packed for the kids. Snack foods including trail mix, beef jerky, carrots, peanut butter, bars, cookies, fruit.
Suppers may include the best cuts of locally raised rib-eye steaks or you may opt for a very lean and locally raised red deer filet, wild caught salmon, vegetables, fresh cooked biscuits, BBQ chicken, spaghetti with a home made sauce and garlic bread, chicken, rice, vegetables & dumplings, fresh salads and freshly baked desserts including brownies & strawberry shortcake.
We can adjust the menu for special dietary needs including vegetarians. For the gluten free folks, we’ll discuss items you can bring to substitute where needed.
“THE FOOD!!! What can I say. GOURMET. Blueberry pancakes, Steak and Red Deer, salmon, pineapple, bacon, french toast, and BIRTHDAY cake cooked over a campfire!!” — Martha Ivester, Nashville, Tennessee